Some weeks really drag am I right??? We got back from camping on Tuesday arvo, one kid had croup the other a dislocated toe.
I literally haven’t left the house other than to go to the doctors since then. Today I had to borrow 2 pieces of ham from my neighbor to make Lu a sandwich.
But we seem to be on the mend, my finger are firmly crossed that she will head off to school tomorrow with these little treats in her box.
When I make lasagna I always have a little bit of sauce & pasta left so I bake it in muffin tins and voila!!
- Preheat your oven to 180C and spray your muffin pan generously with oil.
- Push the lasagne sheets into the pan and mold into a cup shape.
- Layer with bolognese sauce, bechamel and cheese.
- Bake for 15-20 mins until browned.